Business Today is reporting that long-time friends and restaurant veterans Jennifer Brulé, owner/chef of Davidson Ice House which closed last December, and Robert Maynard, CEO of Won Life Holdings and co-founder and CEO of Famous Toastery, have partnered in a new culinary venture they say Davidson is long overdue for. The pair has turned the old Davidson Ice House space into Hot Mess. The restaurant – serving up burgers, bowls and lobster rolls, along with beer and wine – will be open for lunch and dinner this spring. Photo credit: Business Today
Davidson Ice House About to Become Hot Mess!
